High Greens 12 months

Hydroxypropylmethylcellulose (glazing agent); Corn maltodextrin (bulking agent); Acerola (Malpighia punicifolia L.) fruit dry extract with 50% vitamin C; Green barley (Hordeum vulgare L.) plant powder; Vitamin E (DL-alpha-tocopheryl acetate 33%); Calendula (Calendula officinalis L.) flower dry extract with 5% lutein; Zinc (zinc bisglycinate); Chlorella algae (Chlorella vulgaris) thalli powder; Spirulina algae (Arthrospira platensis) thalli powder; Moringa (Moringa oleifera Lam.) seed dry extract (10:1); Pomegranate (Punica granatum L.) fruit dry extract with 40% ellagic acid; Turmeric (Curcuma longa L.) dry extract of rhizome with 95% Curcuminoids; Green tea (Camellia sinensis (L.) Kuntze) dry extract of leaf with 30% Polyphenols and 4-7% Caffeine; Algae Haematococcus pluvialis Flotow with 5% Astaxanthin; Acai (Euterpe oleracea Mart.) dry extract (10:1) of fruit with 1% Polyphenols; Papaya (Carica papaya L.) dry extract (40:1) of fruit; Magnesium salts of fatty acids (anti-caking agent); Vitamin B3 (nicotinamide); Broccoli (Brassica oleracea L.) dry extract (10:1) of aerial parts; Spinach (Spinacea oleracea L.) dry extract (10:1) of leaf; Lactobacillus rhamnosus 2×1011UFC/g ; Vitamin B6 (pyridoxine hydrochloride); Bamboo (Bambusa vulgaris Schrad.) dry extract of the stem with 85% silicon ; Copper (cupric sulfate); Cupric chlorophyll complex dye (coating agent).

One capsule per day with breakfast for 30 days. As with any dietary supplement, it should be taken continuously for 90 days.

The probiotic used is Lactobacillus rhamnosus 2×1011UFC/g

The Lactobacillus rhamnosus strain occupies a place of choice among the vast probiotics available on the market due to the numerous studies carried out on the beneficial role it plays at the level of the intestinal microbiota.

This strain helps combat the development of infectious agents such as pathogenic bacteria and restores the balance of the intestinal microbiota;

It is a strain commonly used to treat diarrhea caused by rotavirus and antibiotics, and can be associated with therapy.

In addition to its effect on intestinal flora, it reduces intestinal permeability, an action that is particularly useful for limiting certain digestive problems such as irritable bowel syndrome, which is increasingly common in the population. It helps to preserve and restore digestive comfort.

This is a strain that has proven effective in maintaining not only intestinal flora, like most probiotics, but also vaginal flora. LR has shown beneficial effects on uro-vaginal infections and bacterial vaginosis, which affects women worldwide.

The effects of the Lactobacillus rhamnosus strain are well documented: one of the clear advantages is that this probiotic is well characterized and so widely used that it has a very good safety record.

High Greens is suitable for various types of diets as it does not contain:

• Dairy products
• Wheat
• Products of animal origin
• Artificial colors, flavors or sweeteners
• Preservatives
• Lactose or sucrose
• Egg traces
• Traces of dried fruits
• GMO

Contains Gluten (barley).

Contains Chlorella Algae . Photosensitivity may occur after taking.

If you have any further questions, consult a doctor or pharmacist.

High Greens should not be consumed by children, pregnant women, women who are breastfeeding or anyone who is allergic to any of the components listed on the label. If you have any medical condition, consult your doctor or pharmacist.

Vegan | Dairy-free | No added sugar

Free from GMOs, pesticides, contaminants, ionized radiation and BSE/TSE.

Allergens : Cereals containing gluten (Barley).

The green vegetable capsule is chlorophyll